The benefit of 16:8 intermittent fasting and how to start it

Fasting has been a significant tradition in many religions and cultures around the world for thousands of years. New types of fasting today give this traditional practice a modern twist. 16/8 intermittent fasting is one of the most well-liked types of fasting. Its supporters assert that it is a simple, practical, and sustainable method of losing weight and enhancing general health. In the 16/8 intermittent fasting method, you consume only calorie-dense foods and beverages during a predetermined window of 8 hours each day. For the following 16 hours, you don’t eat anything, but you are still allowed to drink water and other calorie-free beverages like black coffee or tea. Depending on your preference, you can repeat this cycle as often as you’d like, from just once or twice a week to every day. This fasting strategy has become increasingly popular among people trying to burn fat and lose weight. Additionally, 16/8 intermittent fasting is thought to increase longevity and blood sugar control. Contrary to other diets that frequently have strict rules, 16/8 intermittent fasting is simple to follow and may have measurable benefits with little disruption to your regular eating schedule. It fits into most lifestyles and is typically regarded as being less restrictive and more flexible than many other diets. Since you can still eat a balanced lunch and dinner along with a few snacks throughout the day, many people prefer to eat between noon and 8 p.m. You only need to fast overnight and skip breakfast during this time. Many people choose to eat between the hours of 9 a.m. and 5 p.m. This gives them plenty of time to enjoy a filling breakfast around 9 a.m., a typical lunch at noon, and a light, early dinner or substantial snack around 4:30 p.m. before beginning their fast.

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